Food is something that connects us during these unprecedented times.

As part of the 'National Day Month of August' the SingMa Club wants to bring you an opportunity to still enjoy various 'local' food in the comforts of your home for every weekend of August starting 8/8 with this 'Hawker Food Series'.

This year, our annual Hawker Fair will also adapt to the new norms via prepaid orders with vendors and 'contactless' pick up on the day of, with popular past vendors like Lim Kee's Hainanese Chicken Rice, Taylormade Char Kuey Teow, Aishah's Satay Catering, Seasons Kitchen as well as some new ones on the scene. We also invited our neighbors from Indonesia to participate as their National day is also this month.

Majulah Singapore to all Singaporeans (9 Aug), Selamat Hari Kemerdekaan to all Indonesians (17 Aug) & Selamat Hari Merdeka to all Malaysians (31 Aug)!

WHEN : EVERY WEEKEND IN AUG STARTING 8/8

TIME : 3 - 4 PM

PICK UP LOCATION : MIRA MESA HIGHSCHOOL PARKING LOT

10510 MARAUDER WAY,

SAN DIEGO, CA 92126

*UNLESS STATED OTHERWISE

And thanks to a donation from the Consulate of Malaysia (Los Angeles), a small token of appreciation is given to the vendors for their efforts in supporting us to bring this event to the community during this time.

HOW IT WORKS

1. Browse list of vendors & read details below.

2. Place and prepay for your orders with respective vendors based on instructions given before cut off time

(please contact the vendor directly for queries pertaining your order, not to the SingMa Club)

3. Pick up at designated time and location on respective days (3 - 4pm @ Mira Mesa Highschool parking lot,

10510 Marauder Way, San Diego, CA 92126 *except for Seasons Kitchen orders that delivers to their regular

drop off spots)

4. Face coverings are required.

5. Stand in line to pickup your order and keep a distance of 6 ft from each other.

6. Do not linger / congregate after pick up.

7. Makan & enjoy!

*Do send us photos or tag us on Facebook @singmaclubofsan diego or Instagram @singmaclub sd when you pick up your orders or enjoy the food so that we can share them with our vendors and the community.

VENDOR LIST

WEEKEND 1

PICK UP - 8 AUG 2020 (SAT) @ 3 - 5PM MIRA MESA HIGHSCHOOL (PARKING LOT)

AISHAH WELLINGTON SATAY CATERING

- Aishah Wellington who owns her own Satay catering service, is the go to person for authentic home made Satays this side of the Pacific. She has been serving the San Diego and Los Angeles areas for many years and a regular vendor at the SingMa Club annual Hawkers Fair. Satays and Curry Puffs are sold frozen and ready for grilling and deep frying. Each 25 sticks pack of Satay comes with a tub of Satay sauce.

Menu : Frozen Beef / Chicken Satay (uncooked)

(packs of 25 sticks+Satay Sauce)

$15 for 25 sticks

Frozen Beef / Vegetarian Curry Puff (uncooked)

$12.50 for 25 pieces

Order via : Text to 619 540 8813

Cut off by : 7 Aug 2020 (Fri)

Payment : Check payable to Aishah Wellington

(to be received by 6pm Friday 7 Aug 2020)

180 Bautista Ct. #80, Oceanside, CA 92057

Pick up : 3 - 5 pm on 8 Aug 2020 (Sat)

Location : Mira Mesa Highschool (parking lot), 10510 Marauder Way, San Diego, CA 92126

PICK UP - 9 AUG 2020 (SUN) @ VARIOUS DROP OFF TIMES & LOCATIONS AROUND SAN DIEGO

SEASONS KITCHEN USA

- A regular at our Hawker's Fair these last couple of years, Seasons Kitchen USA is a restaurant based in Orange County serving Malaysian Chinese cuisine. Their popular offerings include the crispy skin roast pork, char siu with noodles/rice, Nasi Lemak with chicken curry, various kuih/desserts etc. During this pandemic, they have started their food 'Teksi', delivering exciting home goodness all around SoCal and is currently already doing bi-weekly deliveries to various drop off points in the San Diego area. And you often find co-owner Khim Teoh strumming her ukulele as a treat for her customers.

Menu : Various selection of Malaysian dishes and desserts as well as pantry staples.

https://www.seasonskitchenusa.com/menu

Order via : Text to 714 608 1375

Cut off by : 9 pm 8 Aug 2020 (Sat)

Pick up : 9 Aug 2020 (Sun) at regular drop off points listed below

Payment : Venmo (@seasonsfoodteksi)

PayPal (Info@seasonskitchenusa.com)

Zelle to Seasons kitchen (Khim Teoh) 714 608 1375

For credit card payment, please call 714 608 1375

*IMPORTANT NOTE : 'Teksi' will be making deliveries at the regular drop off points around SD on 9 Aug.

El Super front entrance parking lot (12-12:15) 1527 Mission Ave, Oceanside

Chillis restaurant (12:15-12:30) 1105 W.Valley Parkway, Escondido

4S Ranch Carl’s Junior (12:45-1:00) 16613 Dove Canyon Road, SD

Trader Joe’s (1:15-1:30) 13480 Highlands Pl, SD

H Mart (2:15-2:30) 9440 Mira Mesa Blvd, SD

99 Ranch Market Kearny Mesa (2:45-3:00) 7330 Clairemont Mesa Blvd, SD

Outback Steakhouse (3:15-3:30) 2980 Plaza Bonita Road, National City

La Jolla Village Mobil Mart (3:30-4:00) 3233 La Jolla Village Dr, La Jolla

WEEKEND 2

PICK UP - 15 AUG 2020 (SAT) @ 3 - 4PM MIRA MESA HIGHSCHOOL (PARKING LOT)

SUZANA'S SWEET DESSERT

-Suzana was born and raised in Jakarta and moved to San Diego in 2007, with a passion for baking. Often making sweet desserts for her daughter of which these 2 items on her menu are the favourites. She is hoping to share some part of Indonesian culture and cuisine to your homes.

Menu :

•Martabak Manis $12 for 11" pan (8pcs)

(Indonesian sweet pancakes)

*also known as ban chien kueh / min jiang kueh /

kuih apam balik

Flavor : Original / Pandan

Topping : Cheese / Chocolate / Peanut

* any combination of your choice

•Cream puff $1/ea

Order via : Text / Whatsapp to 858 381 7173

Cut off by : 13 Aug 2020 (Thur)

Payment : Zelle : 858 381 7173

Venmo : suzanadharma

YULIS INDO CUISINE

- Yulis is back again this year with her home-cooked authentic, tasty and immensely popular Indonesian cuisine. She will be selling a couple of favourites like Nasi Bakar Padang and Lemper Ayam.

Menu :

•Lemper Ayam (sticky rice with coconut milk $1.25/pc

wrapped in banana leaf with chicken filling)

•Risoles (Deep fried pastry - carrot+potato+chicken filling) $1.25/pc

•Pastel (Indonesian Empanada - carrot+potato+chicken filling) $1.25/pc

•Kuih Putu Ayu (steamed cupcake with grated coconut) $5/box (5pc)

•Nasi Bakar Padang combo $10/box

(Nasi bakar with shredded chicken, Rendang,

Telor balado, gulai ayam padang and sambal)

Order via : Text / Whatsapp 323 316 5678

Cut off by : 13 Aug (Thur)

Payment : Venmo / Paypal yulis_wijayanti@yahoo.com

GRACE'S BAK KWA @ PORK JERKY

- We are family from Indonesia and live in Bay Area. We’d like to promote our homemade Bak Kwa, with Southeast Asian flavors, smoky barbeque smell, sweet & salty taste, light sugar glazed, semi-dried texture, contain Asian ingredients and spices.

Menu : Pork Jerky (vacuum packed)

$12/6pcs – 300g

Order via : Text / Whatsapp 408 425 5346

Cut off by : 12 Aug (Wed)

Payment : zelle (408 425 5346)

Paypal (grisnarti@yahoo.com)

WEEKEND 3

PICK UP - 22 AUG 2020 (SAT) @ 3 - 4PM MIRA MESA HIGHSCHOOL (PARKING LOT)

YUMMI DUMPLINGS

- Order 100% handmade, high quality soup dumplings better known as Xiao Long Bao (XLB), Pan Fried Bao, Pot Sticker, and other Yummi dumplings online. Dumplings are sold uncooked frozen and easy to cook within minutes.

Menu : Xiao Long Bao, Pan Fried Bao, Shrimp with Pork,

Vegetarian Wantons, Pot Stickers etc.

Go to website for full menu: https://yummidumplings.com/

Order via : https://yummidumplings.com/

*select LOCAL PICKUP IN SAN DIEGO 8/22

Cut off by : 20 Aug (Thu) 11:59 PM

Payment : Credit card via above website

Venmo @yummidumplings

Zelle : pay@yummidumplings.com

HO JIAK’s

– What doesn't go in a bun / bao these days?

Popular choice at last year’s Night Market event,

they will be selling Chilli Crab Buns filled with the

mouth watering well known King of All Crabs filling.

Plus some Iced Almond Jelly with Longan to cool

down on a hot summer day.

Scan QR code or below link

https://forms.gle/fjJtZLKsESRFPwkw6

By popular demand, Ho Jiak extended the cutoff date

to end of day on Thursday, Aug 20. Pick up on

Saturday, Aug 22.

DAPUR SRI MORNI

- Originally from Singapore, Morni is a full time housewife with a passion for cooking. She participated in our Hawkers Fair twice, coming all the way from Arcadia, CA with her hit seller ‘mee rebus’ among other Malay delicacies. She is ready to take orders for small parties.

Menu :

Mee Rebus $8

Chicken Rice with Crispy Fried Chicken $8

Order via : Whatsapp preferred 626 658 0615

Cut off by : 18 Aug (Tue)

Payment : zelle : 626 658 0615

PICK UP - 23 AUG 2020 (SUN) @ VARIOUS DROP OFF TIMES & LOCATIONS AROUND SAN DIEGO

SEASONS KITCHEN USA

- A regular at our Hawker's Fair these last couple of years, Seasons Kitchen USA is a restaurant based in Orange County serving Malaysian Chinese cuisine. Their popular offerings include the crispy skin roast pork, char siu with noodles/rice, Nasi Lemak with chicken curry, various kuih/desserts etc. During this pandemic, they have started their food 'Teksi', delivering exciting home goodness all around SoCal and is currently already doing bi-weekly deliveries to various drop off points in the San Diego area. And you often find co-owner Khim Teoh strumming her ukulele as a treat for her customers.

Menu : Various selection of Malaysian dishes and desserts as well as pantry staples.

https://www.seasonskitchenusa.com/menu

Order via : Text to 714 608 1375

Cut off by : 22 Aug 2020 (Sat) 9pm

Pick up : 23 Aug 2020 (Sun) at regular drop off points listed below

Payment : Venmo (@seasonsfoodteksi)

PayPal (Info@seasonskitchenusa.com)

Zelle to Seasons kitchen (Khim Teoh) 714 608 1375

For credit card payment, please call 714 608 1375

*IMPORTANT NOTE : 'Teksi' will be making deliveries at the regular drop off points around SD on 23 Aug (Sun).

El Super front entrance parking lot (12-12:15) 1527 Mission Ave, Oceanside

Chillis restaurant (12:15-12:30) 1105 W.Valley Parkway, Escondido

4S Ranch Carl’s Junior (12:45-1:00) 16613 Dove Canyon Road, SD

Trader Joe’s (1:15-1:30) 13480 Highlands Pl, SD

H Mart (2:15-2:30) 9440 Mira Mesa Blvd, SD

99 Ranch Market Kearny Mesa (2:45-3:00) 7330 Clairemont Mesa Blvd, SD

Outback Steakhouse (3:15-3:30) 2980 Plaza Bonita Road, National City

La Jolla Village Mobil Mart (3:30-4:00) 3233 La Jolla Village Dr, La Jolla

WEEKEND 4

PICK UP - 29 AUG 2020 (SAT) @ 3 - 4PM MIRA MESA HIGHSCHOOL (PARKING LOT)

TAYLOR-MADE CHAR KWAY TEOW (炒粿条)

- A popular street food in Singapore and Malaysia. Samuel brings us the treat of this flat rice noodles stir-fried over high heat in garlic, chye poh (radish), soy sauce, sweet sauce from Singapore combined with organic eggs, Chinese sausage, fishcake, chye sim, bean sprouts, chives and optional homemade chilli paste.

Menu :

(1) Spicy,

(2) No chilli,

(3) Halal (without Chinese sausage)

$8 per box

Order via :

Online at https://forms.gle/nSoBT7CKY89U82kk7

Cut off by : 24 Aug (Mon)